Regular pancakes are made by mixing flour (or pancake powder) and eggs together but Gamjajeon it’s a pancake made with potatoes.

Potatoes are used as the base for the dough, and although they do not contain any ingredients, onions are added to the taste, and chili peppers and perilla leaves are added.

The potato itself contains a lot of starch, so it doesn’t need anything added to form a base. Generally, a little salt is added before eating or you can dip each bite into soy sauce.

It combines with a lot of other ingredients as well, so instead of using flour, use Gamjajeon as a base for seafood pancakes or as a fusion of scallions.